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This annual report contains crop production data for the past year for grains and oilseeds, sugar crops, cotton, tobacco, and others. Information on area planted and harvested, yield, and production is provided by type of crop, as well as the planted and harvested area, yield, and production of crops in the U.S. cumulatively. An annual crop summary and annual weather summary is also included at the end of the report.

This monthly report contains crop production data for the U.S., including acreage, area harvested, and yield. Wheat, fruits, nuts, and hops are the specific crops included in the report, but data on planted and harvested crop area are also included. There is also a strong focus on maple syrup, as the report details production, value, season dates, and percent of sales by type. The report also contains a monthly weather summary, a monthly agricultural summary, and an analysis of precipitation and the degree of departure from the normal precipitation map for the month.

This monthly report provides historic estimates of acreage, yield, production, market year average price, and value; comparisons of preliminary and final planted and harvested acreage estimates; and comparisons of production forecasts versus end-of-year and final production estimates. Includes information about barley, canola, corn, cotton, flaxseed, hay, oats, peanuts, rice, rye, sorghum, soybeans, sunflower, wheat, durum, beans, potatoes, sweet potatoes, tobacco, and sugar crops.

This annual report contains the marketing year average prices and value of production of principle crops.

This bulletin presents final estimates on field crops production, acreage, use, and yield. These reports contain data from years 1866 to 2012 and are published every several years. Data included in this publication provide a historic record and a benchmark for current estimates.

This full text file contains reports, issued weekly during the growing season (April to November), which lists planting, fruiting, and harvesting progress and overall condition of selected crops in major producing states. The data, summarized by crop and by state, are republished along with any revisions in the Weekly Weather and Crop Bulletin. During the months of December through March, the report is issued monthly titled State Stories.

This report includes bearing acreage, yield, production, price and value of crops by State.

This annual report contains corn, soybean, wheat, and cotton price reactions to the USDA Crop Production and Grain Stocks reports starting from 1984-89 to the past year. Each year, estimates of corn, soybean, wheat, and cotton production are published in the monthly Crop Production reports. The data contained in this report is organized by year and month, and prior closing price and reactionary prices a day after and week after the release of a report. This report does not imply that NASS reports are solely responsible for changes to the price level for commodities referenced in the publication. The price level for any commodity can potentially be affected by other information available to the market at that time but ultimately is determined by supply and demand.

This full-text report contains the mid-June production (pounds or tons) forecast for the annual crop of tart and sweet cherries, organized by producing state and U.S.. Includes commentary on projected forecasts based on weather conditions and other factors.

This annual release provides acreage, production, and sales data for a variety of organic crop and livestock commodities, as well as information on organic marketing and agricultural practices. Statistics included in this report are value of farms, land, value of sales, amount of crop harvested, production, and inventory. The first organic survey was initiated in 2008 to support an emerging organic industry. The 2008 and 2014 organic surveys were conducted as part of the Census of Agriculture as a Special Study. These data collection efforts surveyed all known certified, exempt, and transitioning organic operations. The 2011 and 2015 organic surveys were conducted in cooperation with the USDA's Risk Management Agency in an effort to expand the number and variety of premium price elections for certified organic crops. The surveys in these years were restricted to only certified organic operations.

This full-text report contains the annual summary, by state and citrus fruit crop, of acreage, yield, production, utilization (fresh and processed), price, and value of the current year crop and revised previous two years' crop.

This full-text report presents data on the acreage, area planted and harvested, yield and production of wheat, oats, barley, and rye, by state and U.S.; also wheat production by class. This resource is a supplement to Crop production.

This release contains preliminary and annual summaries of acreage, yield, production, use, price and value by states of the noncitrus fruit and nut crop by state. Statistics provided in this report include fruit bearing acreage, yield, utilized and unutilized production, price, and value by crop, and prices received, and area harvested. Commentary on changes and estimations for the fruits and nuts discussed, as well as the start and end dates of marketing seasons for each crop are included in the report. The data is provided by monthly grower surveys on crop condition, yield, acreage, and production. Annual surveys on quantity handle, utilization, and origin of commodity are also conducted .

This full-text annual report presents acreage by planted and/or harvested areas by state for corn, soybeans, wheat, oats, barley, rye, sorghum, rice, peanuts, sunflower, flaxseed, canola, rapeseed, safflower, mustard seed, cotton, dry beans, potatoes, sweet potatoes, sugarbeets, alfalfa hay, tobacco, and sugarcane. Starting in 2000, genetically modified plants are reported for selected crops. The Acreage report is a supplement to Crop Production, and the 1986, 1987, 1988, and 1989 issues of Acreage are included in the July Crop Production report itself.

This full-text annual report presents data on indicated cranberry production for the current year by states; includes acreage, yield, production, utilization, price, and value for previous two years' crops by states. It also provides a forecast of expectations from growers based on weather conditions and predictions.

This file contains prices received by farmers for principal crops, livestock and livestock products; indexes of prices received by farmers; feed price ratios; indexes of prices paid by farmers; and parity prices. Historical data covering years 1910-60 reported in 1962 publication.

This report contains the number of sheep and lambs by class, lamb crop, sheep shorn, wool production, and wool price and value. Sheep and lamb death loss and farm slaughter are included. Also included is the number of angora, milk and meat goats, goats clipped, mohair production, and mohair price. Statistics by state, region or U.S.

This full-text report, issued 5 times a year, provides data on fresh market vegetables, strawberries and melons, including area harvested, prospective area, yield, and production, by season and crop for major States. Includes bell peppers; broccoli; cabbage; cantaloupe; carrots; cauliflower; celery; cucumbers; eggplant; escarole/endive; head lettuce; honeydews; snap beans; spinach; spring and summer onions; strawberries; spring season acres for harvest for asparagus; strawberries; summer non-storage onions; summer season acres for harvest for snap beans; sweet corn; tomatoes; watermelons.

This bulletin presents final estimates, including revisions made by the Agricultural Statistics Board (ASB), for the production years 1919 to 2012. This publication reports acreage, yield, production, price, and value of vegetables. Data included in this publication provide a historic record and a benchmark for current estimates.

This full-text report, issued four times yearly, presents data on the U.S. pig crop for 16 major states and the U.S., including inventory number by class, weight group, farrowings, and farrowing intentions. Pigs per litter and pig crop by quarter are also covered in the report. Data was gathered from a random sample of approximately 7,500 U.S. producers of varying sizes, though large operations were sampled more heavily.