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This report concerns the Mid-Kentucky Livestock Market. Data presented include number of receipts and cattle sale information. Feeder and slaughter cattle are categorized based on sex, breed, grade, and weight. Stock cows and bred cows are categorized by grade, age, and weight. And cow/calf pairs by age and weight. Each weight category for all cattle includes the price range for that weight and number of heads sold. Also included are any market shifts from past auctions.

This is a weekly auction report containing prices paid for feeder cattle.  All livestock included in this reports are graded and reported according to official USDA live animal standards or guidelines.  Reports are organized based on USDA’s LPGMN formatting guidelines and instructions, under the Voluntary Price Reporting authority of USDA’s Agricultural Marketing Service. This report is a weighted average report released on the current day after completion of the sale.

This report contains commentary on price, market conditions, supply, production, and imports and exports of butter in the northeastern butter market, as well as statistics on pounds of butter and milkfat exported and imported, including the percent change from the previous month and the previous year.

This report contains a summary of the Mayfield Graded Goat Sale in Mayfield, KY. Included are observations on changes in supply, demand, and price, and weight and price statistics for various classes of sheep and goats by grade.

This is a Board Sale auction report containing prices paid for feeder cattle.  All livestock included in this reports are graded and reported according to official USDA live animal standards or guidelines.  Reports are organized based on USDA’s LPGMN formatting guidelines and instructions, under the Voluntary Price Reporting authority of USDA’s Agricultural Marketing Service. This report is a weighted average report released on the current day after completion of the sale.

The Cheese - Foreign Type report provides an overview of various foreign type cheeses, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The Cheese - Northeastern U.S. report provides an overview of various commodity cheeses, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

This is a weekly/monthly/seasonal auction report containing prices paid for livestock. Livestock are offered for sale and viewed via video feed. All livestock included in this report are graded and reported according to official USDA live animal standards or guidelines. Load lots of livestock are sold on contract for immediate-to-future delivery. Reports are organized based on USDA’s LPGMN formatting guidelines and instructions, under the Voluntary Price Reporting authority of USDA’s Agricultural Marketing Service. This report is a weighted average report released on the current day after completion of the sale.

This report contains information on the Wythe county Feeder Cattle Sale. The provided data is sorted on a breed, sex, and grade basis. Additional information includes the weight ranges for each classification as well as the price and number of cattle for each weight range.

This report contains commentary on price, market conditions, supply, demand, and imports and exports of Midwest cheese. Also included are import and export data by origin and destination, respectively, percent change from the previous year, and wholesale selling prices.

The Butter - Central U.S. report provides an overview of 80% butterfat butter, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The Butter - Western U.S. report provides an overview of 80% butterfat butter, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

This weekly report contains pricing information for dry dairy products. Market regions represented in the report are the eastern, central, and western U.S. as well as the cumulative U.S.. Pricing information is not available for every region under every product.

This report contains information on truck rates and availability of trucks by region. For each district/region is a per load price range for the week, as well as a second price mostly for Tuesday. Also included are retail on-highway diesel prices for the U.S., as well as by U.S. region (East Coast, new England, Central Atlantic, Lower Atlantic, Midwest, Gulf Coast, Rocky Mountains, West Coast, and California.)

This report contains information on the dry whey market in the central U.S., including prices, demand, supplies, production, and inventory information, as well as observed trends in the above areas. Also included are dry whey export quantities and the percent change from a year ago.

This report summarizes supply, demand, production activity, trade, and pricing for cheese over the course of each week.

This report contains information on organic dairy products in the retail market, including advertisement numbers and pricing information, with commentary on trends. Data is categorized by price for the current and previous week, as well as the same week the previous year.

This report summarizes the state of the butter market, including butter production practices, demand, supply, prices, and market state.

This report contains projections for growth for organic dairy producers and processors in the U.S. and commentary on the potential impacts on the retail and wholesale market. Also includes changes in featuring of organic dairy products across the U.S.

This report is a weekly cattle report containing direct trades of feeder and replacement sheep. Cattle are classified and graded using official USDA feeder cattle standards and replacement sheep guidelines. Price information is released by USDA’s Livestock, Poultry, and Grain Market News Division under the Voluntary Price Reporting authority of USDA’s Agriculture Marketing Service. This report is a weighted average report.

** 09/25/2020 - Report modified to include all Direct Sheep reports (AMS_2907 and 3171 ) **