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Tina Livestock Market Cattle Auction - Tina, MO

Giddings Livestock Auction - Giddings, TX

This is a weekly auction report containing prices paid for livestock. All livestock included in this report are graded and reported according to official USDA live animal standards or guidelines. Reports are organized based on USDA’s LPGMN formatting guidelines and instructions, under the Voluntary Price Reporting authority of USDA’s Agricultural Marketing Service. This report is a weighted average report released on the current day after completion of the sale.

This is the weighted average report of livestock sales Carroll County Auction in Carrollton, GA, with commentary on observed changes in supply, demand, offerings, and/or price. Included are relevant weight, price, and/or age statistics of cattle by class.

This report covers the Tulsa cattle auction. Data presented include number of receipts and cattle sales information. Feeder cattle are categorized based on sex, grade, and weight. Slaughter cattle are categorized based on sex and grade. Replacement cows are categorized by grade and age. Pairs are categorized by age. Each category for all cattle includes the price range; number of heads sold and average weight and price are included as well for slaughter and feeder cattle. Also present in this report are any market shifts from past auctions.

This is the weighted average report of livestock sales at the Florence Livestock Auction in Florence, AL, with commentary on observed changes in supply, demand, offerings, and/or price. Included are relevant weight, price, and/or age statistics by cattle class.

This report contains information on organic poultry and egg head count, weight, inventory, and pricing. The release also includes statistics on feature rates of organic brown eggs and chicken.

This report contains a weekly summary on the livestock and grain market in Kentucky, with commentary on market conditions and prices. Includes price statistics with comparison to previous weeks and/or years for cattle, and bid information by region for grains and other crop products. This report consolidates information from a number of other specified reports on the livestock and grain market.

This weekly report contains a range, weighted average, and change for slaughter cattle based on quality, cutability yield grade (fat/inches), and weight.

This release reports a weekly summary of Iowa/Minnesota negotiated grid based and negotiated cash purchases of dressed and live direct slaughter cattle, and includes weight and price statistics for steers and heifers by class. Also included are comparisons to numbers from a week ago and a year ago.

This report covers Texas-Oklahoma-New Mexico negotiated cattle purchases. Data presented included confirmed purchases and cattle purchase information. Confirmed purchases are organized by cash or grid base and by time period. Cattle are organized by cash or grid base, breed, sex, live or dressed, and grade. Each category contains head count, weights, and prices. Also included are market trends from prior reports.

IA-MN Weekly Direct Slaughter Cattle - Formulated Base and Forward Contract Base Purchases

This report covers specialty crop shipments documented by the Raleigh office. Commodities are organized by district/region and are listed with commodity origin, weight (in 10,000 lb. units), mode of transport (if not by truck), and date of documentation.

This report covers Sioux Falls Regional cattle auctions. Data presented includes number of receipts and cattle sale information. Feeder cattle prices are listed by sex, grade, and weight. Slaughter cattle prices are listed by sex, grade, dress, and weight. Feeder cattle weight categories also contain number of heads sold. Also included is a market trend analysis.

This report covers weekly market activity from Monday to Friday and includes an estimated value of a standard pork carcass and primals based on the various individual cuts and prices of those cuts. The values and volumes reflect marketplace activity for all destinations including export, sales types, delivery periods, refrigeration types, and packaging styles with the exception of specialty pork products.

The pork carcass cutout value of an individual pork carcass is based on the amounts of the various cuts produced by that carcass and the prices of those cuts. Its value is expressed in cents per pound or dollars per hundred pounds. To learn more, visit A User's Guide to USDA's Pork Carcass Cutout (pdf).

This is a national comprehensive report of boxed beef cutout and all fed steer/heifer sales. Includes a quality, sales type, destination, and delivery period breakdown, and comprehensive and graded weekly cutout value by cut. This is a weekly release.

This report covers steer and heifer slaughter cattle and is a consolidation of a number of other reports. Cattle purchases are organized by region and purchase method, with volume and average pricing listed for each method as well as total volume per region. Also included are the number of committed and delivered purchases as well as delivery date of contract signings.

This report covers specialty crop shipments documented by the Phoenix office. Commodities are organized by district/region and are listed with commodity origin, weight (in 10,000 lb. units), mode of transport (if not by truck), and date of documentation.

This report concerns the feeder and stocker cattle market. Data is presented on a regional basis with cattle categorized by weight with prices for each weight. Also included are historical price trends as well as an analysis on current market trends.

This is a weekly auction report containing prices paid for livestock. All livestock included in this report are graded and reported according to official USDA live animal standards or guidelines. Reports are organized based on USDA’s LPGMN formatting guidelines and instructions, under the Voluntary Price Reporting authority of USDA’s Agricultural Marketing Service. This report is a weighted average report released on the current day after completion of the sale.