LM_PK630 Des Moines, IA Mon, Sep 16, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Plant - Forward Sales FOR WEEK ENDING: September 13, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 638.98 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Plant Current Volume - (one load equals 40,000) Loin 229.10 loads 9,164,014 pounds Butt 59.93 loads 2,397,049 pounds Picnic 57.95 loads 2,318,018 pounds Rib 59.13 loads 2,365,213 pounds Ham 69.79 loads 2,791,792 pounds Belly 12.34 loads 493,752 pounds Trimmings 97.78 loads 3,911,203 pounds Variety 37.28 loads 1,491,233 pounds Added Ingred 13.61 loads 544,325 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 509 85.00- 105.30 88.66 1/4 Trimmed Loin VAC, FZN - 1/8 Trimmed Loin VAC 2,455 78.02- 116.00 88.35 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC 31 137.88- 149.00 148.59 Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 674 108.00- 141.37 119.06 Bnls CC Strap-on, FZN - Bnls CC Strap-off 1,035 116.00- 155.64 129.47 Bnls CC Strap-off, FZN - Boneless Sirloin 315 99.00- 113.12 104.16 Boneless Sirloin, FZN 103 71.41- 109.00 105.60 Bone-in Sirloin 599 60.00- 75.12 62.71 Bone-in Sirloin, FZN - Tenderloin 490 163.00- 226.25 182.13 Tenderloin, FZN - Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 299 211.37- 241.00 221.50 Backribs 2.0#/up, FZN 414 147.65- 225.00 209.43 Backribs 2.0#/up 1 Pc Vac 327 199.00- 252.00 201.14 Backribs 2.0#/up 1 Pc Vac, FZN 953 146.41- 223.47 208.23 Riblets - Riblets, FZN - -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 504 92.50- 121.00 98.22 1/4 Trim Butt VAC, FZN 14 109.92- 117.67 115.15 1/8 Trim Butt Vac - 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac - 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac 92 104.00- 114.49 105.55 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac 25 119.00- 123.22 121.57 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 207 108.00- 132.44 116.67 1/4 Trim Bnls Butt VAC, FZN 215 113.00- 117.00 114.15 -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 183 70.00- 84.30 79.13 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 928 68.00- 86.00 77.54 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 64 100.00- 111.15 102.77 Picnic Cushion Meat Vac, FZN 78 85.00- 102.50 94.08 Picnic Cushion Meat Combo 308 94.68- 156.00 131.91 -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 45 120.00- 148.00 131.87 Trmd Sparerib - LGT, FZN 5 126.67- 130.90 127.74 Trmd Sparerib - LGT, 1 PC VAC - Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 39 120.00- 133.12 122.57 Trmd Sparerib - MED, FZN 728 123.00- 124.97 123.21 St Louis Spareribs, VAC 192 170.00- 247.57 179.68 St Louis Spareribs, VAC, FZN 901 158.00- 199.00 165.83 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 230 126.41- 261.65 181.18 BBQ Style Spareribs, VAC 212 140.00- 142.03 141.12 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 33 56.00- 59.77 57.01 Roll Out Ham - Insides - Outsides - Inner Shank - Outer Shank - -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo - 72% Trim Combo 1,341 58.00- 86.26 80.13 42% Trim Boxed - 42% Trim Boxed, FZN - 72% Trim Boxed - 72% Trim Boxed, FZN 247 70.00- 78.26 72.61 Picnic Meat Combo Cushion Out 185 68.00- 78.00 70.86 Picnic Meat Boxed Cushion Out 3 91.00- 105.00 98.00 Picnic Meat Boxed Cushion Out, FZN 448 73.00- 83.00 80.24 -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C