MD_DA771

     Whey Protein Concentrate - Central and Western U.S.

     Report 17 - Released on April 23, 2020

     Whey protein concentrate 34% prices are generally stable, except the bottom of the mostly
     price series moved lower. There is a virtual tug-o-war on WPC34% prices between two main
     market segments. On the one side, WPC34% that meets infant formula or some confectionary
     requirements is in tight supply and under the constant pressure of more inquiries from
     buyers. Prices are well-supported for this market segment. On the other side, WPC34% that
     is interchangeable with other dairy protein sources is under constant price pressures from
     lower prices and sufficient supplies of nonfat dry milk. End users in this market segment
     are willing to use the less expensive nonfat in lieu of WPC34%. Manufacturers that produce
     WPC34% are running facilities steadily, but availability of WPC34% supplies depends on the
     market segment the brand occupies.


     Prices for: Central and Western U.S., All First Sales, F.O.B., Extra Grade, Conventional,
     and Edible Whey Protein Concentrate
     Price Range - 34% Protein; $/LB:                       .8500 - 1.1900
     Mostly Range - 34% Protein; $/LB:                      .9100 - 1.0875


     Information for the period April 20 - 24, 2020, issued weekly

     Published by:
     Dairy Market News - Madison, WI
     MIKE BANDLI, (608)422-8592
     Email: mike.bandli@usda.gov

     Additional Dairy Market News Information:
     Dairy Market News (DMN) by Phone: (608)422-8602
     DMN Website: https://www.ams.usda.gov/market-news/dairy
     DMN MARS (My Market News): https://mymarketnews.ams.usda.gov