Grain Crushings and Co-Products Production ISSN: 2377-3855 Released August 1, 2025, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Highlights May 2025 contained 31 days. June 2025 contained 30 days. Total corn consumed for alcohol and other uses was 498 million bushels in June 2025. Total corn consumption was up less than 1 percent from May 2025 but down slightly from June 2024. June 2025 usage included 92.1 percent for alcohol and 7.9 percent for other purposes. Corn consumed for beverage alcohol totaled 3.06 million bushels, down 20 percent from May 2025 and down 24 percent from June 2024. Corn for fuel alcohol, at 448 million bushels, was up 1 percent from May 2025 and up less than 1 percent from June 2024. Corn consumed in June 2025 for dry milling fuel production and wet milling fuel production was 92.0 percent and 8.0 percent, respectively. Dry mill co-product production of distillers dried grains with solubles (DDGS) was 1.88 million tons during June 2025, up 6 percent from May 2025 and up 4 percent from June 2024. Distillers wet grains (DWG) 65 percent or more moisture was 1.21 million tons in June 2025, down 2 percent from May 2025 but up 8 percent from June 2024. Wet mill corn gluten feed production was 249,867 tons during June 2025, down 6 percent from May 2025 and down 8 percent from June 2024. Wet corn gluten feed 40 to 60 percent moisture was 187,424 tons in June 2025, down 7 percent from May 2025 and down 5 percent from June 2024. Dry and Wet Mill, Corn Consumed - United States: June 2025 with Comparisons ------------------------------------------------------------------------------------------------------------ Purpose : June 2024 : May 2025 : June 2025 ------------------------------------------------------------------------------------------------------------ : 1,000 bushels : Consumed for alcohol production : Beverage alcohol .........................................: 4,032 3,800 3,057 Fuel alcohol .............................................: 446,136 444,420 447,966 Dry mill ...............................................: 409,860 408,390 412,115 Wet mill ...............................................: 36,276 36,030 35,851 Industrial alcohol .......................................: 6,862 7,796 7,905 Consumed for other purposes : Total wet mill products other than fuel ..................: 41,480 40,438 39,225 ------------------------------------------------------------------------------------------------------------ Dry and Wet Mill, Co-products and Products Produced - United States: June 2025 with Comparisons ------------------------------------------------------------------------------------------------------------ Co-products and products : June 2024 : May 2025 : June 2025 ------------------------------------------------------------------------------------------------------------ : tons : Dry mill : Condensed distillers solubles (CDS - syrup) ..............: 106,473 123,543 114,826 Corn oil (Corn Distillers Oil - CDO) .....................: 186,820 193,785 202,101 Distillers dried grains (DDG) ............................: 353,837 370,515 363,604 Distillers dried grains with solubles (DDGS) .............: 1,801,769 1,776,391 1,876,286 Distillers wet grains (DWG) 65% or more moisture .........: 1,115,747 1,226,348 1,206,737 Modified distillers wet grains (DWG) 40% to 64% moisture .: 379,426 442,278 381,861 : Wet mill : Corn germ meal ...........................................: 60,015 54,160 56,142 Corn gluten feed .........................................: 272,101 264,725 249,867 Corn gluten meal .........................................: 113,544 110,597 105,998 Wet corn gluten feed 40% to 60% moisture .................: 197,847 200,541 187,424 : Dry and wet mill : Carbon dioxide captured ..................................: 218,488 260,129 250,897 ------------------------------------------------------------------------------------------------------------ Statistical Methodology Survey Procedures: Grain Crushings and Co-Products Production is part of the Current Agricultural Industrial Reports (CAIR) program. CAIR reports are administered under NASS's Census of Agriculture program. Response to CAIR surveys are required by law (Title 7, U.S. Code). Data are collected from all known mills that produce ethanol. The census universe was determined during operation profile interviews which were completed for each potential facility to identify the presence of ethanol production in 2014. During the operation profile, facilities that met the survey criteria were asked for the nameplate production capacity. The operation profile also documented the manner in which the firm will report. A firm headquarters can report for all milling locations or each location can report separately. In the Dry Mill Producers and Wet Mill Producers survey questionnaires, mills are asked for previous calendar month data on feedstocks consumed, products and co-products produced. Mills are mailed questionnaires with the options of completing the survey by mail or by Electronic Data Reporting (EDR). For surveys not received in a reasonable amount of time, telephone follow-up is conducted. Estimating Procedures: Imputation is done for operations with non-response by using historical data and current data relationships. Data for reporting firms are added to estimates for non-reporting firms to obtain National totals. Revision Policy: Data are revised the following month based on late reports or corrected data. Final figures are published in the annual summary of the following year. Reliability: Approximately 130 reports are received each month which represent about 90 percent of total capacity. Monthly data can vary due to different firms reporting month to month. Survey data are also subject to non-sampling errors such as omissions and mistakes in reporting and in processing the data. While these errors cannot be measured directly, they are minimized by carefully reviewing all reported data for consistency and reasonableness. Information Contacts Listed below are the commodity statisticians in the Crops Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@usda.gov. Anthony Prillaman, Acting Chief, Crops Branch............................................. (202) 720-2127 Chris Hawthorn, Head, Field Crops Section................................................. (202) 720-2127 Joshua Bates - Asparagus, Hemp, Maple Syrup, Soybeans................................ (202) 690-3234 Natasha Bruton - Cotton System Consumption and Stocks, Grain Crushings, Fats and Oils, Flour Milling Products, Broccoli, Cauliflower, Plums, Prunes..... (202) 690-1042 Noemi Guindin - Crop Progress and Condition, Kiwifruit............................... (202) 720-2127 Michelle Harder - Hay, Kale, Peanuts, Raspberries.................................... (202) 690-8533 Deonne Holiday - Almonds, Carrots, Coffee, Cranberries, Garlic, Onions Proso Millet, Rye, Tobacco...................................................... (202) 720-4288 Bret Holliman - Apricots, Barley, Chickpeas, Nectarines, Peaches, Snap Beans, Tomatoes............................................................ (202) 720-7235 James Johanson - Dry Edible Beans, Lettuce, Macadamias, Wheat........................ (202) 720-8068 Greg Lemmons - Beets, Corn, Flaxseed, Pears, Rice, Sweet Corn........................ (202) 720-9526 Krishna Rizal - Artichokes, Celery, Grapefruit, Lemons, Mandarins and tangerines, Mint, Mushrooms, Olives, Oranges, Pistachios.................................... (202) 720-5412 Chris Singh - Apples, Cucumbers, Hazelnuts, Potatoes, Pumpkins, Squash, Sugarbeets, Sugarcane, Sweet Potatoes................................... (202) 720-4285 Becky Sommer - Cabbage, Cotton, Cotton Ginnings, Sorghum, Walnuts, Strawberries...... (202) 720-5944 Travis Thorson - Blueberries, Canola, Mustard Seed, Rapeseed, Safflower, Spinach, Sunflower.............................................................. (202) 720-7369 Antonio Torres - Cantaloupes, Dry Edible Peas, Grapes, Green Peas, Honeydews, Lentils, Oats, Sweet Cherries, Tart Cherries, Watermelons............ (202) 720-2157 Chris Wallace - Avocados, Bell Peppers, Chile Peppers, Dates, Floriculture, Hops, Papayas, Pecans........................................................... (202) 720-4215 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov. The national specific reports are available via a free e-mail subscription. To set-up this free subscription, visit www.nass.usda.gov and click on "National" in upper right corner above "search" box to create an account and select the reports you would like to receive. 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