Egg Products ISSN: 1949-0402 Released February 28, 2022, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Shell Eggs Broken up 2 percent from Last Year January 2021 contained 21 weekdays (including 2 holidays) and 5 Saturdays. January 2022 contained 21 weekdays (including 2 holidays) and 5 Saturdays. Shell eggs broken totaled 186 million dozen during January 2022, up 2 percent from January a year ago, but 6 percent below the 197 million dozen broken during the previous month. During calendar year 2021, shell eggs broken totaled 2.30 billion dozen, up 4 percent from the comparable period in 2020. Data presented in this report were compiled from Food Safety and Inspection Service (FSIS) inspection reports. The best available data at the time of publication were used. Federally Inspected Shell Eggs Broken - United States: January 2022 with Comparisons ---------------------------------------------------------------------------------------------------------- : : : : January 2022 as percent of : January : December : January :----------------------------- Inspected item : 2021 : 2021 : 2022 : January : December : : : : 2021 : 2021 ---------------------------------------------------------------------------------------------------------- : --------- 1,000 dozen --------- ----- percent ---- : Shell eggs broken ................... : 181,816 197,181 186,303 102 94 : : --------- 1,000 pounds -------- ----- percent ---- : Edible product from shell eggs broken : Whole ..................................: 137,757 154,420 153,606 112 99 White ..................................: 62,319 63,902 62,782 101 98 Yolk ...................................: 30,446 33,046 31,485 103 95 : Total ..................................: 230,522 251,368 247,873 108 99 : Inedible product from shell eggs broken : 18,296 20,669 20,877 114 101 ---------------------------------------------------------------------------------------------------------- Federally Inspected Shell Eggs Broken by Month - United States: 2020-2021 --------------------------------------------------------------------------------------- : Monthly : Cumulative :----------------------------------------------------------------------- Month : : : 2021 as : : : 2021 as : : : percent : : : percent : 2020 : 2021 : of 2020 : 2020 : 2021 : of 2020 --------------------------------------------------------------------------------------- : --- 1,000 dozen --- percent ---- 1,000 dozen ---- percent : January .......: 224,276 181,816 81 224,276 181,816 81 February ......: 196,569 167,710 85 420,845 349,526 83 March .........: 183,819 187,353 102 604,664 536,879 89 April .........: 155,080 184,893 119 759,744 721,772 95 May ...........: 148,530 188,225 127 908,274 909,997 100 June ..........: 180,218 197,738 110 1,088,492 1,107,735 102 July ..........: 189,684 199,919 105 1,278,176 1,307,654 102 August ........: 188,378 191,968 102 1,466,554 1,499,622 102 September .....: 186,177 201,535 108 1,652,731 1,701,157 103 October .......: 193,042 208,340 108 1,845,773 1,909,497 103 November ......: 174,588 197,130 113 2,020,361 2,106,627 104 December ......: 194,876 197,181 101 2,215,237 2,303,808 104 --------------------------------------------------------------------------------------- Federally Inspected Egg Products by Item and Month - United States: 2020-2021 ------------------------------------------------------------------------------------ : Monthly : Cumulative :----------------------------------------------------------- Item and Month : : : 2021 as : : : 2021 as : : : percent : : : percent : 2020 : 2021 : of 2020 : 2020 : 2021 : of 2020 ------------------------------------------------------------------------------------ : 1,000 pounds percent --- 1,000 pounds -- percent : Whole edible product : January ..............: 180,422 137,757 76 180,422 137,757 76 February .............: 154,131 122,636 80 334,553 260,393 78 March ................: 139,717 142,116 102 474,270 402,509 85 April ................: 100,959 139,645 138 575,229 542,154 94 May ..................: 108,788 142,895 131 684,017 685,049 100 June .................: 138,246 149,407 108 822,263 834,456 101 July .................: 142,754 157,463 110 965,017 991,919 103 August ...............: 146,041 149,996 103 1,111,058 1,141,915 103 September ............: 147,080 151,047 103 1,258,138 1,292,962 103 October ..............: 157,863 163,466 104 1,416,001 1,456,428 103 November .............: 133,241 154,563 116 1,549,242 1,610,991 104 December .............: 150,913 154,420 102 1,700,155 1,765,411 104 : White edible product : January ..............: 75,026 62,319 83 75,026 62,319 83 February .............: 64,720 59,658 92 139,746 121,977 87 March ................: 66,029 62,168 94 205,775 184,145 89 April ................: 63,922 66,463 104 269,697 250,608 93 May ..................: 54,135 66,743 123 323,832 317,351 98 June .................: 61,181 67,087 110 385,013 384,438 100 July .................: 65,814 64,509 98 450,827 448,947 100 August ...............: 65,017 62,337 96 515,844 511,284 99 September ............: 60,805 71,649 118 576,649 582,933 101 October ..............: 59,522 69,606 117 636,171 652,539 103 November .............: 59,946 65,614 109 696,117 718,153 103 December .............: 65,061 63,902 98 761,178 782,055 103 : Yolks edible product : January ..............: 38,594 30,446 79 38,594 30,446 79 February .............: 33,080 29,933 90 71,674 60,379 84 March ................: 32,422 32,081 99 104,096 92,460 89 April ................: 32,024 32,558 102 136,120 125,018 92 May ..................: 28,370 32,207 114 164,490 157,225 96 June .................: 30,624 33,099 108 195,114 190,324 98 July .................: 33,149 32,085 97 228,263 222,409 97 August ...............: 32,059 30,520 95 260,322 252,929 97 September ............: 30,599 34,773 114 290,921 287,702 99 October ..............: 30,432 33,441 110 321,353 321,143 100 November .............: 30,108 31,537 105 351,461 352,680 100 December .............: 32,798 33,046 101 384,259 385,726 100 : Total edible product : January ..............: 294,042 230,522 78 294,042 230,522 78 February .............: 251,931 212,227 84 545,973 442,749 81 March ................: 238,168 236,365 99 784,141 679,114 87 April ................: 196,905 238,666 121 981,046 917,780 94 May ..................: 191,293 241,845 126 1,172,339 1,159,625 99 June .................: 230,051 249,593 108 1,402,390 1,409,218 100 July .................: 241,717 254,057 105 1,644,107 1,663,275 101 August ...............: 243,117 242,853 100 1,887,224 1,906,128 101 September ............: 238,484 257,469 108 2,125,708 2,163,597 102 October ..............: 247,817 266,513 108 2,373,525 2,430,110 102 November .............: 223,295 251,714 113 2,596,820 2,681,824 103 December .............: 248,772 251,368 101 2,845,592 2,933,192 103 ------------------------------------------------------------------------------------ Federally Inspected Inedible Product by Month - United States: 2020-2021 --------------------------------------------------------------------------------------- : Monthly : Cumulative :----------------------------------------------------------------------- Month : : : 2021 as : : : 2021 as : : : percent : : : percent : 2020 : 2021 : of 2020 : 2020 : 2021 : of 2020 --------------------------------------------------------------------------------------- : -- 1,000 pounds -- percent --- 1,000 pounds -- percent : January .......: 23,342 18,296 78 23,342 18,296 78 February ......: 20,566 18,635 91 43,908 36,931 84 March .........: 19,256 20,164 105 63,164 57,095 90 April .........: 17,294 18,677 108 80,458 75,772 94 May ...........: 17,864 19,289 108 98,322 95,061 97 June ..........: 18,771 19,990 106 117,093 115,051 98 July ..........: 18,259 20,270 111 135,352 135,321 100 August ........: 18,271 19,396 106 153,623 154,717 101 September .....: 18,892 20,162 107 172,515 174,879 101 October .......: 19,355 21,348 110 191,870 196,227 102 November ......: 18,308 19,872 109 210,178 216,099 103 December ......: 20,627 20,669 100 230,805 236,768 103 --------------------------------------------------------------------------------------- Statistical Methodology Data Sources: Data for the Egg Products report are obtained from Egg Products Volume Reports (FSIS Form 5200-11) completed by inspectors of FSIS, USDA. FSIS is responsible for administering a mandatory inspection program for egg products under the authority of the Egg Products Inspection Act of 1970. The act and its associated regulations require that all commercial egg breaking and processing plants operate under continuous USDA supervision. Reports are currently received from approximately 60 plants in the United States. Plant management provides monthly volume data to the resident USDA inspector at the applicable plant. Revision Policy: Revisions are generally the result of late reports received by FSIS from plants. Revisions for the previous month and year-to-date totals are published in each monthly release. Additional revisions are published annually in the February report. Procedures and Reliability: FSIS reviews plant data for accuracy and completeness and provides NASS a data file. NASS reviews the data for unusual values. The egg products estimates are based on a census of all commercial egg breaking and processing plants; therefore, there are no statistical estimation and sampling errors. Information Contacts Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@usda.gov Travis Averill, Chief, Livestock Branch ..................................... (202) 692-0069 Jean Porter, Head, Poultry and Specialty Commodities Section ................ (202) 690-3223 Holly Brenize - Poultry Slaughter......................................... (202) 720-0585 Alissa Cowell-Mytar - Cold Storage, Capacity of Refrigerated Warehouses .. (202) 720-4751 Liana Cuffman - Catfish and Trout, Mink, Census of Aquaculture ........... (202) 720-8784 Fatema Haque - Turkey Hatchery, Turkeys Raised ........................... (202) 720-3244 Derron Martin - Chicken Hatchery, Egg Products............................ (202) 690-3237 Seth Riggins - Honey, Honey Bee Colonies ................................. (202) 690-4870 Autumn Stone - Layers, Eggs .............................................. (202) 690-3676 Takiyah Walker - Broiler Hatchery......................................... (202) 720-6147 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov Both national and state specific reports are available via a free e- mail subscription. To set-up this free subscription, visit www.nass.usda.gov and click on "National" or "State" in upper right corner above "search" box to create an account and select the reports you would like to receive. Cornell's Mann Library has launched a new website housing NASS's and other agency's archived reports. 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