MD_DA640 Nonfat Dry Milk - Western U.S. Report 31 - Released on July 30, 2020 In the West, low/medium heat nonfat dry milk prices are lower on the range, but steady on the mostly series. International sale volumes, especially those to Mexico, are steady. According to industry participants, they are also close to historical numbers. Domestic demands, on the other hand, are active. Production and supplies are stable. Cheese processors are still using low/medium heat nonfat dry milk for fortification. The market tone for low/medium heat nonfat dry milk seems to be weakening. Uncertainties related to COVID-19 could be affecting buyers' decisions. High heat nonfat dry milk prices are trending down at the top of the range. Demands are mainly unchanged. Buyers have started to look for ways to prepare for the fall baking season. High heat nonfat dry milk production is done as needed to primarily satisfy contracted obligations. Inventories remain tight. Prices for: Western U.S., All First Sales, F.O.B., Extra Grade & Grade A, Conventional, and Edible Nonfat Dry Milk Price Range - Low & Medium Heat; $/LB: .9350 - 1.0650 Mostly Range - Low & Medium Heat; $/LB: .9800 - 1.0300 Prices for: Western U.S., All First Sales, F.O.B., Extra Grade & Grade A, Conventional, and Edible Nonfat Dry Milk Price Range - High Heat; $/LB: 1.0800 - 1.1950 Information for the period July 27 - 31, 2020, issued weekly Secondary Sourced Information: Grade A nonfat dry milk price at the CME Group on Wednesday closed at $.9925, down from last week's average price of $0.9925. Published by: Dairy Market News - Madison, WI FLORENCE KONE-GONZALEZ, (608)422-8594 Email: florence.konegonzalez@usda.gov Additional Dairy Market News Information: Dairy Market News (DMN) by Phone: (608)422-8602 DMN Website: https://www.ams.usda.gov/market-news/dairy DMN MARS (My Market News): https://mymarketnews.ams.usda.gov