Egg Products ISSN: 1949-0402 Released August 31, 2026, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Shell Eggs Broken Up Slightly from Last Year July 2025 contained 23 weekdays (including 1 holiday) and 4 Saturdays. July 2026 contained 23 weekdays (including 1 holiday) and 4 Saturdays. Shell eggs broken totaled 212 million dozen during July 2026, up slightly from July a year ago, but slightly below the 212 million dozen broken during the previous month. During calendar year 2026 through July, shell eggs broken totaled 1.44 billion dozen, up 4 percent from the comparable period in 2025. To date, cumulative total edible product from eggs broken in 2026 was 1.86 billion pounds, up 4 percent from 2025. Data presented in this report were compiled from Food Safety and Inspection Service (FSIS) inspection reports. The best available data at the time of publication were used. Federally Inspected Shell Eggs Broken - United States: July 2026 with Comparisons ---------------------------------------------------------------------------------------------------------- : : : : July 2026 as percent of : July : June : July :----------------------------- Inspected item : 2025 : 2026 : 2026 : July : June : : : : 2025 : 2026 ---------------------------------------------------------------------------------------------------------- : --------- 1,000 dozen --------- ----- percent ---- : Shell eggs broken ................... : 211,030 212,230 211,550 100 100 : : --------- 1,000 pounds -------- ----- percent ---- : Edible product from shell eggs broken : Whole ..................................: 172,713 175,010 173,831 101 99 White ..................................: 64,497 65,045 66,194 103 102 Yolk ...................................: 32,943 32,383 33,065 100 102 : Total ..................................: 270,153 272,438 273,090 101 100 : Inedible product from shell eggs broken : 21,949 21,641 20,487 93 95 ---------------------------------------------------------------------------------------------------------- Federally Inspected Shell Eggs Broken, Cumulative - United States: January-July 2025 and 2026 ------------------------------------------------------------------------------------------------------- : Cumulative :2026 as percent Inspected item :---------------------------------------------: of 2025 : January-July 2025 : January-July 2026 : ------------------------------------------------------------------------------------------------------- : ---------- 1,000 dozen --------- percent : Shell eggs broken ................... : 1,380,607 1,442,453 104 : : --------- 1,000 pounds --------- percent : Edible product from shell eggs broken : Whole ..................................: 1,139,529 1,185,534 104 White ..................................: 425,926 447,362 105 Yolk ...................................: 216,188 223,196 103 : Total ..................................: 1,781,643 1,856,092 104 : Inedible product from shell eggs broken : 145,608 145,623 100 ------------------------------------------------------------------------------------------------------- Statistical Methodology Data Sources: Data for the Egg Products report are obtained from the Public Health Information System (PHIS - a web-based system), specifically, from the Monthly Volume Reporting task questionnaire which is completed by inspectors of FSIS, USDA. FSIS is responsible for administering a mandatory inspection program for egg products under the authority of the Egg Products Inspection Act of 1970. The act and its associated regulations require that all commercial egg breaking and processing plants operate under USDA supervision. Reports are currently received from approximately 80 plants in the United States. Plant management provides monthly volume data to the resident USDA inspector at the applicable plant who then manually enters in PHIS. Revision Policy: Revisions are generally the result of late reports received by FSIS from plants. Revisions for the previous month and year-to-date totals are published in each monthly release. Additional revisions are published annually in the February report. Procedures and Reliability: FSIS reviews plant data for accuracy and completeness and provides NASS a data file. NASS reviews the data for unusual values. The egg products estimates are based on a census of all commercial egg breaking and processing plants; therefore, there are no statistical estimation and sampling errors. USDA National Agricultural Statistics Service - Estimation Branch Contacts For more information about specific data items, please contact the Estimation Branch staff members below. You can also email inquiries to nass@usda.gov. Anthony Prillaman, Associate Deputy Administrator............................................................................... (202) 720-2127 Darin Jantzi, Section Chief..................................................................................................... (701) 412-5953 Broiler Hatchery, Chicken Hatchery, Eggs, Hogs and Pigs, Layers, Sheep and Goats Jeff Lemmons, Section Chief..................................................................................................... (202) 973-3272 Cattle, Cattle on Feed, Capacity of Refrigerated Warehouses, Cold Storage Fleming Gibson, Section Chief (Acting).......................................................................................... (202) 236-2428 Catfish, Census of Aquaculture, Dairy Products, Livestock Slaughter, Poultry Slaughter, Trout, Turkey Hatchery, Turkey Raised Julie Weber, Section Chief...................................................................................................... (202) 317-0165 Cost of Pollination, Egg Products, Honey, Honey Bee Colonies, Milk Production Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov. The national specific reports are available via a free e-mail subscription. 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