Coffee ISSN: 2471-6812 Released January 23, 2026, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Coffee Utilized Production Down 20 Percent from Last Season Hawaii utilized coffee production is forecast at 17.8 million pounds (cherry basis) for the 2025-2026 season, down 20 percent from the previous season. Bearing acreage totaled 6,500 acres, down 500 acres from the previous year. Average yield, at 2,800 pounds (cherry basis) per acre, was down 810 pounds from the previous year. Coffee Bearing Acreage, Yield, Production, Price, and Value - Hawaii and United States: 2023-2024, 2024-2025, and 2025-2026 ------------------------------------------------------------------------------------- : Bearing acreage : Yield per acre 1/ State :----------------------------------------------------------------- :2023-2024 :2024-2025 :2025-2026 :2023-2024 :2024-2025 :2025-2026 ------------------------------------------------------------------------------------- : ---------- acres ---------- ---------- pounds --------- : Hawaii ............: 7,400 7,000 6,500 3,150 3,610 2,800 : United States .....: 7,400 7,000 6,500 3,150 3,610 2,800 ------------------------------------------------------------------------------------- : Total production 1/ : Utilized production 1/ State :----------------------------------------------------------------- :2023-2024 :2024-2025 :2025-2026 :2023-2024 :2024-2025 :2025-2026 ------------------------------------------------------------------------------------- : 1,000 pounds : Hawaii ............: 23,310 25,270 18,200 19,210 22,370 17,845 : United States .....: 23,310 25,270 18,200 19,210 22,370 17,845 ------------------------------------------------------------------------------------- : Price per pound 1/ :Value of utilized production 1/ State :----------------------------------------------------------------- :2023-2024 :2024-2025 :2025-2026 :2023-2024 :2024-2025 :2025-2026 ------------------------------------------------------------------------------------- : --------- dollars -------- ------- 1,000 dollars ------ : Hawaii ............: 2.51 2.37 2.33 48,217 53,017 41,579 : United States .....: 2.51 2.37 2.33 48,217 53,017 41,579 ------------------------------------------------------------------------------------- 1/ Cherry basis. Coffee Utilized Production and Price on Equivalent Basis - Hawaii: 2023-2024, 2024-2025, and 2025-2026 ------------------------------------------------------------------------------------- : Utilized production : Price per pound Basis and State :----------------------------------------------------------------- :2023-2024 :2024-2025 :2025-2026 :2023-2024 :2024-2025 :2025-2026 ------------------------------------------------------------------------------------- : ------- 1,000 pounds ------ --------- dollars --------- : Parchment : Hawaii ............: 4,300 5,260 4,100 14.00 14.80 15.00 : Green : Hawaii ............: 3,440 4,208 3,280 19.50 25.40 24.00 ------------------------------------------------------------------------------------- Coffee Harvested Not Sold Production - Hawaii and United States: 2023-2024, 2024-2025, and 2025-2026 ------------------------------------------------------------------------------------- : Harvested not sold 1/ State :----------------------------------------------------------------- : 2023-2024 : 2024-2025 : 2025-2026 ------------------------------------------------------------------------------------- : 1,000 pounds : Hawaii ............: 4,100 2,900 355 : United States .....: 4,100 2,900 355 ------------------------------------------------------------------------------------- 1/ Cherry basis. Definition of Terms Bearing acreage: An orchard or grove is considered to be of bearing age when it can normally be expected to produce a commercially significant quantity of the crop. Bearing age is a function of many factors including variety, rootstock, year planted, etc. Harvested not sold: Fruit of marketable quality that was picked but not sold for various reasons. Total production: The quantity of a crop actually harvested. Unutilized production: The difference between total and utilized production, which is marketable fruit harvested not sold or utilized. Utilized production: The amount of a crop sold plus the quantity used at home or held in storage. Yield per acre: Unless otherwise stated, yield per acre is based on total production. Value: Crop value estimates in this report cover the marketing season or crop year and should not be confused with cash receipts which are based on a calendar year. Statistical Methodology Survey Procedures: Standardized probability grower surveys are conducted semiannually to collect acreage, yield, production, and price data. All millers are also surveyed semiannually to determine quantity handled. Data from operators is collected by mail, internet, telephone, or personal interview to ensure adequate coverage. Estimating Procedures: Information obtained from the coffee grower and miller surveys along with federal administrative data is used to establish estimates of bearing acres, yield, total production, utilized production, price, and value. These estimates are reviewed for errors, reasonableness, and consistency with historical estimates. Revision Policy: End-of-season estimates will be published in the Noncitrus Fruits and Nuts - Summary released in May. Previous year's data maybe revised in the Noncitrus Fruits and Nuts - Summary published the following year, if new information is available that would justify a change. Estimates will also be reviewed after data for the 5-year Census of Agriculture are available. No revisions will be made after that date. Reliability: Survey indications are subject to sampling variability because all operations growing coffee are not included in the sample. Survey results are also subject to non-sampling errors such as omission, duplication, imputation for missing data, and mistakes in reporting, recording, and processing the data. These errors cannot be measured directly, but they are minimized through rigid quality controls in the data collection process and a careful review of all reported data for consistency and reasonableness. USDA, National Agricultural Statistics Service Information Contacts Listed below are the commodity statisticians in the Crops Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@usda.gov Anthony Prillaman, Acting Chief, Crops Branch............................................. (202) 720-2127 Chris Hawthorn, Head, Field Crops Section................................................. (202) 720-2127 Fleming Gibson, Head, Fruits, Vegetables, and Special Crops Section....................... (202) 236-2428 Joshua Bates - Asparagus, Hemp, Maple Syrup, Soybeans................................ (202) 690-3234 Natasha Bruton - Cotton System Consumption and Stocks, Grain Crushings, Fats and Oils, Flour Milling Products, Broccoli, Cauliflower, Plums, Prunes..... (202) 690-1042 Noemi Guindin - Crop Progress and Condition, Kiwifruit............................... (202) 720-2127 Michelle Harder - Hay, Kale, Peanuts, Raspberries.................................... (202) 690-8533 Deonne Holiday - Almonds, Carrots, Coffee, Cranberries, Garlic, Onions Proso Millet, Rye, Tobacco...................................................... (202) 720-4288 Bret Holliman - Apricots, Barley, Chickpeas, Nectarines, Peaches, Snap Beans, Tomatoes............................................................ (202) 720-7235 James Johanson - Dry Edible Beans, Lettuce, Macadamias, Wheat........................ (202) 720-8068 Greg Lemmons - Beets, Corn, Flaxseed, Pears, Rice, Sweet Corn........................ (202) 720-9526 Krishna Rizal - Artichokes, Celery, Grapefruit, Lemons, Mandarins and tangerines, Mint, Mushrooms, Olives, Oranges, Pistachios.................................... (202) 720-5412 Chris Singh - Apples, Cucumbers, Hazelnuts, Potatoes, Pumpkins, Squash, Sugarbeets, Sugarcane, Sweet Potatoes................................... (202) 720-4285 Becky Sommer - Cabbage, Cotton, Cotton Ginnings, Sorghum, Walnuts, Strawberries...... (202) 720-5944 Travis Thorson - Blueberries, Canola, Mustard Seed, Rapeseed, Safflower, Spinach, Sunflower.............................................................. (202) 720-7369 Antonio Torres - Cantaloupes, Dry Edible Peas, Grapes, Green Peas, Honeydews, Lentils, Oats, Sweet Cherries, Tart Cherries, Watermelons............ (202) 720-2157 Chris Wallace - Avocados, Bell Peppers, Chile Peppers, Dates, Floriculture, Hops, Papayas, Pecans........................................................... (202) 720-4215 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov. The national specific reports are available via a free e-mail subscription. To set-up this free subscription, visit www.nass.usda.gov and click on "National" in upper right corner above "search" box to create an account and select the reports you would like to receive. Economics, Statistics, and Market Information (ESMIS) - National Agricultural Library (NAL) website houses NASS's and other agency archived reports at https://esmis.nal.usda.gov. 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