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Flour Milling Products Annual Summary

This report is part of the Current Agricultural Industrial Reports (CAIR) program, data was obtained by surveying mills for data. Quarterly and annual consumption of wheat and rye for flour, production of flour, whole wheat flour, and millfeed, and 24 hour milling capacity by region and U.S. are covered in this report.

Agency
National Agricultural Statistics Service
Frequency of Release
Annually
Category
Grains and Oilseeds
Keywords
wheat, flour, production, feed mills, consumption