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This full-text report, issued 5 times a year, provides data on fresh market vegetables, strawberries and melons, including area harvested, prospective area, yield, and production, by season and crop for major States. Includes bell peppers; broccoli; cabbage; cantaloupe; carrots; cauliflower; celery; cucumbers; eggplant; escarole/endive; head lettuce; honeydews; snap beans; spinach; spring and summer onions; strawberries; spring season acres for harvest for asparagus; strawberries; summer non-storage onions; summer season acres for harvest for snap beans; sweet corn; tomatoes; watermelons.

This publication provides an annual summary of the total acreage, production and value of principal commercial vegetables used in processing from 1964-1972. Data is presented by state and crop, with all available annual reports made available here.

This publication was produced from 1955 to 1976 and provided information about the production of vegetables used in processing. Crops included range from beans to cabbage to carrots and the total number of acres that were planted and harvested for each crop are included.

This bulletin presents final estimates, including revisions made by the Agricultural Statistics Board (ASB), for the production years 1919 to 2012. This publication reports acreage, yield, production, price, and value of vegetables. Data included in this publication provide a historic record and a benchmark for current estimates.

This annual report contains the marketing year average prices and value of production of principle crops.

This annual release is part of the Current Agricultural Industrial Report (CAIR) program, and covers the crush of oilseeds and production of crude oil for selected states and the U.S. as well as U.S. production and consumption of selected fats and oils for edible and inedible uses. The end-of-month stock values by oilseed are also published. Data is organized by oilseed and by month, with total annual values also available. The report is compiled from data from facilities regarding oilseed crushing, crude oil production, once refined oil production, rendering production, and end of month stocks for the previous calendar month.

This monthly and annual release contains state and U.S. totals of the number of heads and live weight of chickens, turkeys, ducks, and other poultry slaughtered under federal inspection. Also included are average live weights, pounds certified,and ante-mortem and post-mortem condemnations by type and month. Data for poultry slaughter estimates are collected by inspectors of the Food Safety and Inspection Service (FSIS) and the USDA.

This file contains the annual regional and national totals for end-of-month holdings of meat, dairy products, poultry products, fruits, nuts and vegetables in public, private, and semi-private refrigerated warehouses.

This full-text annual report contains grower sales and fish losses for selected states; includes number, weight, and value produced by type (foodsize, stocker, fingerlings), percent sold by outlet type, and number, pounds and percent by cause of trout lost.

This report is part of the Current Agricultural Industrial Reports (CAIR) program. The report provides annual totals for extra long staple cotton and manmade fibers consumption and tracks the change from the previous year. Also included in the report well are ending stocks and spindle activity in number of spindles in place, active spindles, and hours operated in the U.S. cotton system.

This publication is a result of a joint effort by Statistics Canada and NASS to release the number of cattle and calves by class and calf crop for both countries within one publication. This information was requested by the U.S. cattle industry to provide producers additional information about potential beef supplies.Published twice a year in late winter and summer. The late winter edition also contains information on sheep and lambs.

This publication is a result of a joint effort by Statistics Canada and NASS to release the total hogs, breeding, market hogs, sows farrowed, and pig crop for both countries within one publication. This information was requested by the U.S. hog industry to provide producers additional information about potential hog supplies.

This annual report contains corn, soybean, wheat, and cotton price reactions to the USDA Crop Production and Grain Stocks reports starting from 1984-89 to the past year. Each year, estimates of corn, soybean, wheat, and cotton production are published in the monthly Crop Production reports. The data contained in this report is organized by year and month, and prior closing price and reactionary prices a day after and week after the release of a report. This report does not imply that NASS reports are solely responsible for changes to the price level for commodities referenced in the publication. The price level for any commodity can potentially be affected by other information available to the market at that time but ultimately is determined by supply and demand.

This annual report contains price reactions to the U.S. Department of Agriculture's (USDA) Cattle on Feed, Quarterly Hogs and Pigs, and Milk Production reports. Contained in the report are annual and quarterly increases and decreases in prices in the week prior to release and week after release for cattle, hogs, butter, barrel cheddar, and block cheddar. This report does not imply that NASS reports are solely responsible for changes to the price level for commodities referenced in the publication. The price level for any commodity can potentially be affected by other information available to the market at that time but ultimately is determined by supply and demand.

This file contains the annual report of the number of colonies producing honey, yield per colony, honey production, average price, price by color class and value; honey stocks by state and U.S. The report also notes trends and changes in the honey producing sector, such as percent change in honey prices or quantity of production. The data for this report were collected from a stratified sample of all known operations that also meet USDA's definition of a farm, prices were collected by color class and marketing channel from operations with five or more colonies.

This publication is a result of a joint effort by Statistics Canada and NASS to release the soybean and canola seed crushings information for both countries within one publication. United States soybean and oilseed crushings numbers for 2018 were previously released on March 15, 2019. Canadian soybean and oilseed crushings were released on March 22, 2019.

This biannual release reports the stocks held by growers, dealers, and brewers for the U.S. Continues Stocks of Hops. The data was obtained via growers surveys conducted in the three estimating States of Washington, Idaho, and Oregon.

This report is released on or near the first Tuesday of the month in December, January, February, and March. The report includes weather and crop summaries for 44 states and New England area. This full-text file lists an assessment of winter weather on crops, livestock, fruit trees; consideration for moisture, snow cover, temperatures, and crop condition; and the effect of weather, insects, diseases, etc., on crops and livestock. The data, summarized by crop and by state, are republished along with any corrections in the Weekly Weather and Crop Bulletin.Prior to April 7, 2015, this report was released weekly through the summer growing season. All of the estimates which would have been in these reports are available through the NASS Quick Stats database after 4:00 pm ET on the first business day of the week during the summer growing season.

This report contains the expected plantings and last year's harvest for principal crops and tobacco presented on a state basis. Principal crops are as follows: corn, all wheat, winter wheat, durum wheat, other spring wheat, oats, barley, flaxseed, cotton, rice, all sorghum, sweet potatoes, dry edible beans, soybeans, sunflower, peanuts, sugarbeets, canola, and proso millet.

This annual report contains U.S. commercial hatchery data on the number of broiler-type and egg-type chicks hatched monthly in major states and U.S., the number of eggs in incubators on the first of each month by region and U.S., broiler chicks placed and eggs set by week for 19 selected states and the U.S., and U.S. turkey poults placed and turkey eggs in incubators. Data for this report is collected from all known hatcheries with the capacity to hold at least 1,000 chicken and/or turkey eggs.