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This publication provides information about the United States onion production from 1959 to 1982. Information includes the stock supply of onions held in storage, the number sold and lost (due to rot or sprouting) and number utilized.

This publication was produced from 1959 to 1971 and presented information on the annual production and weekly placement of U.S. commercial broilers. Total number produced, average pound per bird, price per pound and total income in thousands of dollars are presented by state.

This bulletin presents the number of cars for fruit and vegetable shipments billed during the calendar years 1920 to 1936, from every station handling 10 or more cars in any one year. Data is reported by state, county, and shipping point, or by city, and some by state of origin.

This publication presents the number of farms, land in farms, and average size of farms in the United States from 1976 to 1994. Change in farms over the calendar year, distribution of farms by region, and sales of farms are also included. Prior to 1976, the same information was presented in Number of Farms and Land in Farms.

This publication reports on the average price farmers received for milk and milk product from 1947 to 1967. Prices paid by pound, with the percent of milkfat per pound, are also reported.

This annual release provides acreage, production, and sales data for a variety of organic crop and livestock commodities, as well as information on organic marketing and agricultural practices. Statistics included in this report are value of farms, land, value of sales, amount of crop harvested, production, and inventory. The first organic survey was initiated in 2008 to support an emerging organic industry. The 2008 and 2014 organic surveys were conducted as part of the Census of Agriculture as a Special Study. These data collection efforts surveyed all known certified, exempt, and transitioning organic operations. The 2011 and 2015 organic surveys were conducted in cooperation with the USDA's Risk Management Agency in an effort to expand the number and variety of premium price elections for certified organic crops. The surveys in these years were restricted to only certified organic operations.

Distillers grains or corn gluten feed are co-products created during the production of ethanol, and can be used as feed for livestock. NASS collaborated with the Nebraska Corn Development, Utilization & Marketing Board, an agency of the State of Nebraska, to conduct a survey of livestock producers in 12 Midwestern States to determine current usage of distillers grains, essential feed characteristics and concerns keeping producers from using distillers grains. The probability based survey contacted approximately 9,400 operations comprised of beef (cow/calf and feedlot), dairy, and swine species for information on their use of co-products, preferences in color, type of co-products fed, ratings of co-products, and/or reasons for not using co-products. The study included North Dakota, South Dakota, Nebraska, Kansas, Minnesota, Iowa, Missouri, Wisconsin, Michigan, Indiana, Ohio, and Illinois with a reference data of calendar year 2006. The National Agricultural Statistics Service is publishing the results at the regional level, combining all states surveyed for each of the four livestock species. Most of the estimates are proportions or percentages which allow for statistical comparisons among operations not feeding distillers grains.

This publication reports on the commercial broiler industry placement in important broiler areas. Locations and rates of placement, as well as required feed, are included.

This publication reports on bread grains, wheat and rye, with data on wheat flour and certain by-products of the milling industry. This bulletin includes foreign data as well, for the purpose of comparison. Information is provided on volume of trading and wheat futures pricing for ten US markets. This publications cover data from years 1839 to 1935.

This publication was produced from 1963 to 1971 and provides information about the production and quality of range feed, and the quantity of goats, sheep, and cattle across the western rangelands. Beginning in April 1972, the content of this publication was combined with the content of Pasture Condition and is published in the monthly Crop Progress publication.

This bulletin presents final estimates of stocks of U.S. grains, oilseeds, and hay. These reports contain data from years 1998 to 2013. Data included in this publication provides a historic record and a benchmark for current estimates.

This annual publication presents data on the acreage, production, volume of sales, price, value, and number of mushroom growers by variety (Agaricus and specialty types). Information is presented by state. Prior to this publication, the same information was presented in the Mushrooms publication.

This publication reported on the alfalfa seed crop, including area harvested, yield and production, as well as carryover and supply.

This publication contains the annual number of milk cows in production by state in the U.S. It also includes data on the milk production per cow in thousands of pounds, the amount of milk used on farms and sold for external consumption, the total price paid by pound for milk, and value of production by state and U.S. It was produced from 1941-1973.

This publication reports the trends in fiber consumption in the United States. Series include mill consumption of raw fibers, consumption by ultimate consumers, and import and export trends. This report contains data from years 1892 to 1948.

This full-text file presents the sheep and lamb inventory by class for selected states or regions and U.S. Data includes expected lamb crop, market sheep and lambs inventory by weight group, number returned to breeding herd. This report is a supplement to Sheep and goats.

This special report provides information about an extensive and damaging freeze that occurred in late March, 1964 and affected the peach crop in Alabama, Georgia, and North and South Carolina.

A Corn Objective Yield Survey is conducted monthly from August to November to forecast end-of-season yields for the major corn producing states in the US. This report will provide information on the types of data collected from the corn objective yield surveys and how they relate to the Agricultural Statistics Board yield estimates. The information is being provided to data users to aid in understanding the corn objective yield program and to provide a historical perspective of the changes in the number of plants per acre, ears per acre, and average row width indicated by the objective yield survey that have occurred in the objective yield data over the last 15 years.

This publication reports on farm consumption of liquid petroleum motor fuel and liquid petroleum fuel. Information is presented on use for households, tractors, curing and drying, and automobiles, among other uses. This publication contains data from years 1920 to 1954.

This publication presents the price of wholesale fresh fruits and vegetables by commodity, seasonal group, state, and month. This publication contains data from years 1954 to 1961.